«IMACSA» company – is a leading company in the meat-processing industry. The company was founded in 1974 with the clear goal of providing quality services to customers. The experience gained over 43 years allows our employees to effectively adapt to the needs of an ever-growing and ever more demanding market, offering high quality pork meat.
To date, the company employs 140 professionals involved in carving, processing and supplying of quality pork meat to the main producers and supply chains of meat in Spain. In addition, in recent years, IMACSA has steadily increased its presence in the markets of most countries of the European Union and third world countries.
Recently, the «IMACSA» company has completely immersed in the process of total renovation and expansion of production / packaging / cold storage facilities in Leganés city, in order to optimize and maximize production capacity. Current production amounts to 800 tons per week, and within two years this figure is expected to increase to 1000 tons per week.
Our principles of food safety and compliance with environmental standards have always been the main priorities of IMACSA company. Such aspirations make us to constantly work on improving the quality of the processes of production, processing and supply of our products, as well as the implementation of the international safety certification requirements of the food industry IFS (International Featured Standard) and BRC (British Retail Consortium).
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